OBADIAH’S
FRESH SEAFOOD – RIBS – PRIME STEAKS
609.390.3574
All you can eat crabs . . .
call for details
Appetizers
Clams Casino 7.99
Whole topneck clams with onions, bell peppers,
bacon and asiago cheese
Chicken fingers, sauce, bleu cheese and celery sticks
Mozzarella a La Marinara 9.50
Breaded half moon shapes with marinara sauce and
grated romano cheese
Hot,
bubbly, loaded with lump crab served with
Crabby Clams 9.99
herbs, natural broth, lemon, Butter and
Calypso Coconut Shrimp 7.99
Gulf shrimp coated with rum and coconut melánge.
Oriental duck sauce
Mussels Gorgonzola 9.99
Prince Edward Island Canadian mussels sautéed with spicy
marinara sauce, mussel broth, basil and gorgonzola cheese
Alligator Bites 8.99
Cajun gator tender with swamp sauce
Steamed Shrimp Dumplings 6.99
Sweet chili sauce, guyzo and green onions
Calamari Lemoni 9.99
Tossed pickled banana peppers, basil, cherry tomatoes,
olive oil, garlic, lemon juice and grated pecorino cheese
Bacon Wrapped Scallops 9.99
Scallops, Applewood bacon, skewered and grilled
Soups
He Crab Bisque 7.99
Jumbo lump crabmeat, cream, sherry wine and nutmeg
Lobster Bisque 6.99
“Best of
the Shore”
Rich, creamy bisque with brandy
Sweet claw crabmeat vegetables, barley, potatoes
Snapper Soup “Bayou Style” 5.99
Turtle meat, onions, carrots, spinach, tomato, egg whites and sherry
Salads
Bistro Chicken Caesar 13.99
Grilled or Blackened chicken crisp hearts of romaine
homemade roasted garlic romano dressing, tomato,
egg, anchovies, croutons and shredded parmesan
Substitute Medium Rare Seared Tuna or Broiled Crab Cake 21.99
Crabmeat Cobb Salad 16.99
Lump, sweet claw crabmeat, bleu cheese crumbles,
hardboiled egg, kalamata olives, smoked bacon, onions,
avocados, tomatoes, iceberg.
Fruit and Chicken Salad 12.99
Peaches, strawberries, mango, dried cranberries,
candied cashews, field greens
Obadiah’s Classic 6.99
Mixed
greens tossed with radicchio, cucumbers,
onions, carrots, grape tomatoes, sunflower seeds and mango
Petite Caesar 7.99
Crisp hearts of romaine tossed in homemade roasted garlic romano
dressing with anchovies, croutons and shredded parmesan cheese
Steakhouse Wedge 6.99
Iceberg heart, Applewood bacon, grape tomatoes,
bleu cheese dressing
A sliced
Jersey tomato, fresh mozzarella,
cucumbers balsamic vinaigrette
Crabmeat Avocado and Mango Stack 14.99
Baby greens, chilled shrimp, light tropical vinaigrette
The Light Fare
Served with kettle chips, potato salad or fresh fruit salad
Giant Crab Cake
A broiled colossal cake
made of jumbo and sweet
claw crabmeat,
roll, lettuce and tomato
Wagyu beef burger,
shrimp salad, cheddar
cheese, brioche roll
Without shrimp salad 12.99
Islamorada Fish
Fried
grouper,
tomato, fried onions and
cheddar cheese, Cuban roll
Lobster Roll 19.99
Cracked lobster meat,
lettuce on a split top roll.
Or if you prefer, hot with
Ribeye Cheese Steak 10.99
Sliced ribeye, fried onions, cheddar cheese, Cuban roll
Chicken Christina 12.99Grilled cutlet, crab imperial,
sauce. Brioche roll
Freshly ground seasoned
cheese, garlic aioli,
apple wood bacon, lettuce,
tomato. Whole wheat roll
Pizza
Thin and crispy pizza.
Neapoliton Style 10.99
Tomato sauce and
fresh mozzarella
Old Favorite 12.99
Neapolitan with sausage and pepperoni
Margherita 11.99
Fresh mozzarella, plum
tomato sauce and basil
and Spinach Pie 12.99
Sliced jersey tomatoes,
garlic spread, spinach
asiago cheese and
mozzarella
Available with chicken 14.99
Steamer Station
Served with steamed redskin potatoes and corn on the cob
Steamed Shrimp 1 lb. 21.99
lemon and drawn butter.
Alaskan King Crab Legs 39.99
1-1/2 lb. of steamed jumbo crab legs
Alaskan Queen Crab Clusters 28.99
1-1/2 lb. of snow crab clusters
Dungeness Crab Clusters 29.99
A west coast favorite. 1-1/2 lb. of
crab clusters from the
Steamer Combo 28.99
Clams,
mussels, snow crab and shrimp
Served with drawn butter and lemon
Sautéed Garlic Blue Claws MP
Split and cleaned, sautéed olive oil, garlic,
butter and white wine
Steamed Spiced Blue Claws MP
Steamed
crab with
Served dirty, cleaning additional
Lobster MP
Live from
Stuffed with Maryland Crab stuffing – additional 6.99
Small Plate Entrees
Prepared with Extra Virgin Olive oil, pink sea salt, lemon.
Served on spring greens in a light vinaigrette
Seared Scallops 6oz 19.99
Grilled Chicken Breast 6oz 14.99
Broiled Fish Du Jour 6oz 17.99
Crab Cake 6oz 18.99
Grilled Shrimp 6 ea. 17.99
NY Strip 7oz 21.99
Certified Angus Beef® Steak & Wedge
Entrees
Served with clam dip and corn bread, salad, your choice of stewed tomatoes,
baby bakers, whipped yams, French
fries, sliced
Prime Rib of Beef (Kingcut) 24.99
The king of meats with au jus and
horseradish sauce
Prime Rib & Crab Stuffed Shrimp 32.99
Prime rib, broiled colossal stuffed shrimp
with Applewood cured bacon
Crabmeat Sauté & Linguine 25.99
Sweet jumbo lump crabmeat, olive oil,
garlic, white wine, lemon, butter
and imported cheese
Tilapia Obadiah 26.99
Crab encrusted tilapia fillet with lemon,
butter, fresh herbs, artichoke hearts,
button mushrooms, roasted peppers and
Chardonnay wine
Calypso Coconut Shrimp or
Breaded Shrimp 17.99
Sweet gulf shrimp breaded or rum
coconut batter, Oriental duck sauce
Atlantic Flounder Cardinal 20.99
Broiled flounder fillet with lobster sauce
Stuffed with Maryland Crab stuffing – additional 6.99
Soft Shell Crabs and Linguine 28.99
Breaded soft shell crabs served on
linguine tossed in a sweet red crab sauce
Crab Imperial en Casserole 24.99
Baked jumbo lump crabmeat with our
secret imperial sauce
Chicken Parmigiana 17.99
Breaded chicken breasts, marinara sauce
and aged provolone on linguine
Lobster Milanese 29.99
Butterflied, bread crumbed and fried, served over linguini with asparagus,
mushrooms, tomatoes tossed in garlic alfredo
Traditional
jumbo lumps and sweet claw crabmeat.
Pineapple and mango salsa
Imperial Crab Stuffed Shrimp 24.99
Broiled colossal shrimp, Applewood cured
bacon wrapped and lobster sauce
Shrimp Scampi
Mediterranean Style 22.99
Asparagus, yellow roasted pepper, tomato,
garlic butter, olive oil, imported pasta,
herbs and asiago cheese
Add Jumbo Lump Crabmeat 6.99
Atlantic Flounder 18.99
Breaded, lightly fried fillet.
Lemon, cocktail and tartar sauces
Scallops
Broiled day boat scallops Ritz cracker crust.
Honey tangerine butter
Stuffed with Maryland Crab stuffing – additional 6.99
BBQ Ribs 21.99
Traditional baby back pork ribs half 10.99
Your choice of dry BBQ rub wet or
NY Strip Steak 14 oz. 29.99
Certified Angus Beef® center cut,
seasoned, grilled, herb butter
Deviled Crab & Clam Combo 20.99
Rich creamy crabcake, two deviled
overstuffed clams, lemon
Eggplant Rollatini Parmigiana 14.99
Baked eggplant ricotta cheese mozzarella,
marinara on linguini
Raw Bar
Tuna Tataki Small 8.99 - Large 17.99
Sesame encrusted ahi tuna,
pan seared rare sliced thin.
Seaweed salad, cusabi dressing,
ponzu, lime wedge.
Chilled Oysters Half Dozen 10.99 - Dozen 21.99
oysters on ice served with
cocktail sauce and lemon.
Iced Half Shells Half Dozen 6.99 - Dozen 13.99
clams on ice with
cocktail sauce and lemon.
Clams Ceviche Half Dozen 8.99 - Dozen 17.99
Mango, red onions, sweet
peppers, vinegar, lime,
orange and cilantro.
Conch Salad 9.99
Served with olive oil, lemon,
Italian parsley and capers
Colossal Shrimp Cocktail 12.99
Chilled U12, peeled and deveined.
Cocktail sauce lemon wedge
Colossal Crab Cocktail 12.99
Cocktail sauce and a lemon wedge
Oyster or Clam Shooters 6.99
Your choice of 2 Raw Oysters or Clams
in a shot glass with Blue Moon
beer with
Stingray sauce
Sushi Roll, Nigirizushi and Combos MP
Fresh made daily, wasabi, ponzu
and pickled ginger
Jumbo Crab Fingers 9.99
Key lime mustard sauce and lemon
Chilled Seafood Combo 19.99
Shrimp, oysters, clams, seared tuna, jumbo
lump crabmeat, sushi and wakammi salad
Sides
Macaroni and Cheese 3.00
Red Bliss Potato Salad 2.00
Corn on the Cob 2.00
Whipped Yams 3.00
Baby Bakers 3.00
Crab Stuffing 9.00
French Fries 3.00
Stewed Tomatoes 2.00
Clam Dip 6.00
Sauteed Greens 4.00
Plate sharing charge 8.00
Includes all Dinner Accompaniments.
Children 10 and under
All served with French fries, macaroni and cheese or applesauce.
Chicken Tenders 8.99
Fried Flounder 8.99
Fried Shrimp 8.99
Meatball & Noodles 8.99
Beef Hot Dog 5.99
Petite Prime Rib 11.99
Happy Hour under $5
COLD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Tuna Tataki 4.99
Seared rare tuna, pickled ginger wasabi & soy
Sushi Roll - Daily Special 4.99
Asian Squid Salad 4.99
Ginger, fern, bamboo shoots, sesame,
rice wine Vinegar, sesame oil and chili
Clams on the 1/2 (5 each) 4.99
Clams Ceviche (4 each) 4.99
Oysters on the 1/2 (5 Each) 4.99
Oysters Ceviche (4 Each) 4.99
Sardina 4.99
Sardines, sweet onions, tomatoes bruchetta
Salsa Fresca 4.99
With whole grain tortillas
Ceviche or Sashimi of the day 4.99
HOT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Pow Pow Shrimp 4.99
Sweet and Spicy
Shrimp Dumplings 4.99
Steamed served w/Ponzu dipping sauce
Crunchy Grouper Fingers 4.99
Key Lime tartare
Coconut Shrimp 4.99
Served with Chinese duck sauce
Philly Cheese Steak Egg Rolls 4.99
Pizza sauce
Clams Casino with bacon 4.99
Conch Fritters &
Calypso Sauce 4.99
Happy Hour under $10
Deviled Crab Cake 9.99
On mesculin greens with a lemon aoli
8oz Ribeye, Cheeze Whiz, with or
without fried onions
Grouper Fish Tacos 9.99
Two large soft tortillas filled with blackened grouper, cabbage,
salsa, diced mango, lime crema, and queso
Chef’s Meatballs (Beef & Pork) 9.99
Served with garlic cheese bread
Margherita Pizza 9.99
Fresh plum tomato sauce,
fresh mozzarella, fresh basil
Chicken & Panzanella Salad 9.99
Grilled chicken breast, tomato, cucumber,
mozzarella, on crispy bread
Rum & Coke Pork Ribs 9.99
Grilled with a Coca Cola barbecue sauce
Drunken Shrimp 9.99
U-Peel ‘Em shrimp served cold in
Grilled with muenster cheese, garlic aoli,
and Applewood bacon on whole wheat roll
HAPPY HOUR
Monday - Friday 4 to 6pm
BAR AREA ONLY
HH Bar Specials
Domestic Pint 3.00 Domestic Bottle 3.25
Well Drinks 3.25 Frozen Cocktails 5.00
free mussels while cocktailing - happy hour only
Dessert
Dirty Snowball
Plenty for two.
Vanilla ice cream rolled in toasted coconut.
Served in a large goblet with chocolate fudge sauce
and a sugar cookie 6.99
Strawberries Romanoff
For the table to share.
Strawberries splashed with Grand Marnier (N.A.)
with whipped cream and chocolate sauce 8.99
Hammonton Blueberry Crisp
Aunt Sandy’s own recipe 5.99
Volcano Cake
For one or two.
Chocolate lava with your choice of ice cream 7.99
Sorbet
Served in their natural shell 5.99
Banana Cream Pie 4.99
Peach Cobbler 3.99
Crème Brulee 5.99
Premium Ice Cream 3.50
Bottled Beer
DOMESTIC
Budweiser
Budweiser Light
Bud Light Lime
Coors Light
Michelob Ultra
Miller Lite
Rolling Rock
Sam Adams Lager
Yuengling
O’Douls N/A
IMPORTED
Amstel Light
Becks
Guiness
Heineken
Heineken Light
DRAFT
Blue Moon
Miller Lite
Yuengling Lager
Wine by the Glass
ESTRELLA
Chardonnay
ROBERT MONDAVI
“PRIVATE SELECT”
Chardonnay
KENDALL
Chardonnay
LUNA DI LUNA
Chardonnay-Pinot Grigio
DUE TORRI
Pinot Grigio
SANTA MARGHERITA
Pinot Grigio
½ BOTTLE ONLY
CHATEAU ST. MICHELLE
Sauvignon Blanc
ESTRELLA
Merlot
Merlot
ESTRELLA
Cabernet Sauvignon
J. LOHR
Cabernet Sauvignon
ROSEMOUNT
Estate
CLINE
Zinfandel
MARK WEST
Pinot Noir
RUFFINO
Chianti
BERINGER
White Zinfandel
KORBEL
Brut
The Captain offers a complete
wine list available to you upon
request
Notice: Consuming raw or undercooked meats, poultry,
seafood, shellfish or eggs may
increase your risk of foodborne illness,
especially if you have a medical condition.
Whet Your Whistle
Rum, melon liquor and fresh cantaloupe
Mango Chiller
Rum, tequila, triple sec and mango
Piña Colada
Rum, pineapple juice and coconut milk
Frozen Margarita
Tequila, triple sec and lime juice
Strawberry Daiquiri
Fresh strawberries, rum, strawberry
liquor and pineapple juice
Rum Runner
Light and dark rums, banana liquor,
pineapple, orange juices and grenadine
Banana Daiquiri
Bananas, rum, banana liquor and triple sec
Virgin Frozen Fruit Cocktails
Non-alcoholic.
Choose from any of the above flavors
Super sized frozen cocktails served
in a 16 oz. Obadiah’s souvenir
glass.
2011.
Menu and prices subject to change.